Peppercorns, Kampot Red
Kampot peppercorns from Cambodia carry a strict regional designation, much like Champagne. This red variety starts out with a subtle, jasmine-like sweetness which opens up to a subtler heat. Each peppercorn is hand-selected at peak ripeness for superior color and flavor. Also available in Black. Visit our blog to learn about what makes Kampot peppercorns so special.
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Peppercorns, Kampot Red
Kampot peppercorns from Cambodia carry a strict regional designation, much like Champagne. This red variety starts out with a subtle, jasmine-like sweetness which opens up to a subtler heat. Each peppercorn is hand-selected at peak ripeness for superior color and flavor. Also available in Black. Visit our blog to learn about what makes Kampot peppercorns so special.
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Description
Kampot peppercorns from Cambodia carry a strict regional designation, much like Champagne. This red variety starts out with a subtle, jasmine-like sweetness which opens up to a subtler heat. Each peppercorn is hand-selected at peak ripeness for superior color and flavor. Also available in Black. Visit our blog to learn about what makes Kampot peppercorns so special.
