Vanilla Bean Paste
Flat-leaf vanilla, native to Mexico, is the only orchid species that produces edible fruit. This rich Madagascar Vanilla Bean Paste will solidify your status as a master baker. It lends a gourmet appearance and round, delicious flavor to homemade ice cream, custards, creme brûlée, and frosting. Also available in Madagascar Vanilla Extract, or Double Strength Madagascar Vanilla Extract.
Original: $29.99
-65%$29.99
$10.50More Images
Vanilla Bean Paste
Flat-leaf vanilla, native to Mexico, is the only orchid species that produces edible fruit. This rich Madagascar Vanilla Bean Paste will solidify your status as a master baker. It lends a gourmet appearance and round, delicious flavor to homemade ice cream, custards, creme brûlée, and frosting. Also available in Madagascar Vanilla Extract, or Double Strength Madagascar Vanilla Extract.
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Flat-leaf vanilla, native to Mexico, is the only orchid species that produces edible fruit. This rich Madagascar Vanilla Bean Paste will solidify your status as a master baker. It lends a gourmet appearance and round, delicious flavor to homemade ice cream, custards, creme brûlée, and frosting. Also available in Madagascar Vanilla Extract, or Double Strength Madagascar Vanilla Extract.
